Bocca - the best that Italian cuisine has to offer

There are quite a few restaurants inspired by Italian cuisine in Estonia. Yet, among the Italian restaurants, good ones are few and far between. Fortunately, there are still those where the food and drink offered are genuinely Italian and the chef actually comes from Italy. This is the case in Bocca. A restaurant, that one can safely call the flagship of Italian cuisine in Estonia with Nicolo Tanda as the captain of the ship.

/ “My automatic choice number one when I plan a good dinner. Delicious food, good service and convenient parking if necessary. / “Stably high quality of food, the most exquisite interior and the best ambience.” /

Olevimägi 9, Tallinn
Phone +372 611 7290
Open 12.00–24.00
www.bocca.ee

The chef: NICOLO TANDA
UNDEFINED LABEL 'first_notice'

TOP 50 OF ESTONIAN RESTAURANTS

This ranking is born out of the votes of the key employees of various Estonian restaurants. Each voter compiles a personal list of 7 restaurants that he or she thinks are the best in Estonia. The voters must have visited these places and the list cannot include the voters’ employers or restaurants related to their personal property. 

The restaurants that have been included in someone’s top 7 are invited to cast their votes as well. Each restaurant can appoint up to three of their most important employees as their voters: one member from the management team, one member from the kitchen staff and one member from the service staff. 

Taking part in the voting is strictly voluntary, not obligatory. The top 50 of Estonian restaurants is made up of restaurants that win the greatest number of votes. 

FLAVOURS OF ESTONIA


Flavours of Estonia is a programme that was launched in 2008 to support the development of culinary skills and introduce Estonia as a land of good food. 

FLAVOURS OF ESTONIA TODAY


Flavours of Estonia Today offers new real taste experiences to people who hold good food in high regard. Good food and matching drinks available right here and right now. Prepared in cooperation between the chef and the sommelier (barman, barista). With the best skills and knowledge. With the aim of offering small but carefully selected delicious delights every day. The offers are renewed every day. If you want to keep up with them, visit our website www.flavoursofestonia.com  or our Facebook page.